-
1 Schnee
m; -s, nur Sg.1. snow; weiß wie Schnee white as snow, snow-white; der Schnee bleibt liegen / nicht liegen the snow lies / doesn’t lie; Schnee räumen clear (away) snow; schmelzen wie Schnee an der Sonne umg. Geld etc.: trickle away, just disappear; und wenn der ganze Schnee verbrennt umg. come hell or high water; das ist doch Schnee von gestern umg. that’s old hat; im Jahre Schnee umg. in the year dot, Am. on day one3. Sl. (Kokain) snow4. TV snow* * *der Schneesnow* * *[ʃneː]m -s,no plvom Schnéé eingeschlossen sein — to be snowbound
das ist Schnéé von gestern (inf) — that's old hat
2) (= Eischnee) whisked egg whiteEiweiß zu Schnéé schlagen — to whisk the egg white(s) till stiff
3) (inf = Heroin, Kokain) snow (sl)* * *(frozen water vapour that falls to the ground in soft white flakes: We woke up to find snow on the ground; We were caught in a heavy snow-shower; About 15 centimetres of snow had fallen overnight.) snow* * *<-s>[ʃne:]1. METEO snow3.* * *der; Schnees1) snow2) (EierSchnee) beaten egg white* * *1. snow;weiß wie Schnee white as snow, snow-white;der Schnee bleibt liegen/nicht liegen the snow lies/doesn’t lie;Schnee räumen clear (away) snow;schmelzen wie Schnee an der Sonne umg Geld etc: trickle away, just disappear;und wenn der ganze Schnee verbrennt umg come hell or high water;das ist doch Schnee von gestern umg that’s old hat;3. sl (Kokain) snow4. TV snow* * *der; Schnees1) snow2) (EierSchnee) beaten egg white* * *m.snow n. -
2 Eischnee
-
3 Eischnee
mwhipped egg whites -
4 steifgeschlagenes Eiweiß
nwhipped egg whites -
5 Eiweiß
n; -es, - oder -e1. Pl. Eiweiß white of an egg, egg white; ZOOL. albumen2. Pl. Eiweiße; BIO., CHEM. protein, albumin, albumen; pflanzliches / tierisches Eiweiß vegetable / animal protein* * *das Eiweißegg white; albumin; white of an egg* * *Ei|weiß ['aivais]nt -es, -e or -(egg) white, white of egg, albumen (spec); (CHEM) protein* * *((also egg-white) the clear fluid in an egg, surrounding the yolk: This recipe tells you to separate the yolks from the whites.) white* * *Ei·weiß[ˈaivais]nt1. CHEM protein2. KOCHK [egg] white, white of an egg* * *1) egg white2) (Chemie, Biol.) protein* * *1. pl Eiweiß white of an egg, egg white; ZOOL albumen2. pl Eiweiße; BIOL, CHEM protein, albumin, albumen;pflanzliches/tierisches Eiweiß vegetable/animal protein* * *1) egg white2) (Chemie, Biol.) protein* * *-e n.albumen n.egg white n.protein n. -
6 Soufflé
-
7 weiß
n; -(es), -; meist Sg. white; das strahlendste Weiß the most brilliant white; in Weiß heiraten etc.: in white; Weiß ist am Zug Schach: it’s white’s move (Am. auch turn), it’s white to move; Halbgott* * *white* * *[vais]nt -(es), -white* * *1) (of the colour of the paper on which these words are printed: The bride wore a white dress.) white2) (having light-coloured skin, through being of European etc descent: the first white man to explore Africa.) white3) (abnormally pale, because of fear, illness etc: He went white with shock.) white4) (the colour of the paper on which these words are printed: White and black are opposites.) white* * *<-[es]>[vais]nt white[ganz] in \Weiß dressed [all] in white* * *das; Weiß[e]s, Weiß: white* * *weiß2 adjA.1. white;weißes Blatt (Papier) blank sheet of paper;weiß machen whiten;du hast dich am Ärmel weiß gemacht you’ve got some white stuff on your sleeve;weiß werden turn white; (weißes Haar bekommen) go white;weiß wie die Wand (as) white as a sheet;draußen ist es weiß geworden it’s been snowing, there’s a white world outside;weißer Fleck auf der Landkarte white spot on the map;eine weiße Weste haben fig have a clean slate;weiße Ware (Elektrogeräte) white goods pl; (No-Name-Produkte) no-name (US auch generic) products pl, economy lines pl;weißes Gewerbe umweltfreundliches: eco-friendly industry;Weiße Ameise white ant;Weiße Rübe white turnip;die weiße Substanz MED white matter;das Weiße Haus the White House;Weiße Zwerge ASTRON white dwarfs;der Weiße Tod (Erfrieren) death in the snow; → Blutkörperchen, Bohne 1, Magie, Sonntag, Weihnachten etc2. substantiviert:das Weiße vom Ei the white of an egg;das Weiße im Auge the whites of one’s eyes;jemandem nicht das Weiße im Auge gönnen umg, fig not give sb an inchB. adv white;weiß gekleidet dressed in white;weiß glühend Gas, Sonne: incandescent* * *das; Weiß[e]s, Weiß: white* * *(Farbe) adj.white adj.
См. также в других словарях:
Egg allergy — is a type of food allergy. It is a hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms for millions of people around the world. [National… … Wikipedia
Egg drop soup — is best known as a Chinese soup of beaten eggs, chicken broth, and boiled water. Condiments such as table salt, black pepper, and scallions are also commonly added. The soup is finished by adding a thin stream of beaten eggs to the boiling broth … Wikipedia
Egg albumin — is a protein made from egg whites, the nutritive and protective gelatinous substance surrounding the yolk.Egg albumin is often taken by bodybuilders and other athletes to aid in the building of muscle. It forms a colloid when mixed with warm… … Wikipedia
Egg tong sui — is a classic tong sui (sweet soup) within Cantonese cuisine, essentially a sweet version of egg drop soup. It is considered a more traditional and home style dish in Hong Kong and China, since it is rarely if ever served at any… … Wikipedia
Egg white — Albumen redirects here. For other uses see Albumen (disambiguation). : For the musician, see Eg White. Egg white is the common name for the clear liquid (also called the albumen or the glair/glaire) contained within an egg. It is the cytoplasm of … Wikipedia
Egg (food) — Chicken egg redirects here. For the causality dilemma, see Chicken or the egg. On the left a chicken egg, the egg most commonly e … Wikipedia
egg — egg1 eggless, adj. eggy, adj. /eg/, n. 1. the roundish reproductive body produced by the female of certain animals, as birds and most reptiles, consisting of an ovum and its envelope of albumen, jelly, membranes, egg case, or shell, according to… … Universalium
Egg Beaters — The product s slogan is, The Real Thing. Only Better. Past and presentEgg Beaters was introduced in 1972 and was originally sold frozen. The refrigerated version of Egg Beaters did not appear until 1994. Egg Beaters originally had no yolk in its… … Wikipedia
egg white — noun the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water she separated the whites from the yolks of several eggs • Syn: ↑white, ↑albumen, ↑ovalbumin •… … Useful english dictionary
Egg yolk — Not to be confused with yoke. An intact yolk surrounded by egg white An egg yolk is a part of an egg which feeds the developing embryo. The egg yolk is suspended in the egg white (known alternatively as albumen or glair/glaire) by one or two… … Wikipedia
Egg cream — An egg cream is a classic beverage consisting of chocolate syrup, milk, and seltzer (soda water), probably dating from the late 19th century, and is especially associated with Brooklyn, home of its alleged inventor, candy store owner Louis Auster … Wikipedia